Ingredients
1 tbsp. Gram Flour (besan)
1/2 cup water
1 tsp. Chilli pwd
1 tsp. ground cumin pwd
1 tsp. ground corriander pwd.
1 tsp. mustard pwd.
1 tsp. turmeric
Salt to taste
4 tsp. Oil
6-7 curry leaves
1 cauliflower (broken into florets)
3/4 cup coconut milk
Juice of 2 lemons
Directions to prepare Curried Cauliflower ( curried cauliflower recipe, curried cauliflower recipes,curried cashews,curried cauliflower fritters,Curried Cauliflowercurry,Cauliflower Curry Recipe,curried baked cauliflower.Spicy Cauliflower , Masala Gobi)
Mix the gram flour with a little water to make a paste.
Directions to prepare Curried Cauliflower ( curried cauliflower recipe, curried cauliflower recipes,curried cashews,curried cauliflower fritters,Curried Cauliflowercurry,Cauliflower Curry Recipe,curried baked cauliflower.Spicy Cauliflower , Masala Gobi)
Mix the gram flour with a little water to make a paste.
Add chilli, corriander, cumin, mustard, turmeric and salt. Add the remaining water and keep mixing to blend all ingredients well.
Heat oil in a frying psn, add curry leaves and cumin seeds, add spice paste and simmer for about 5 mins. . If the sauce is too thick, add a little hot water.Add the cauliflowerand coconut milk.
Bring to a boil, reduce the heat, cover and cook until curriedcauliflower is tender but crunchy (cook longer if you wish). Add lemon juice, mix and serve hot.
